Integra Traditional Restaurant — Banja Luka

Some restaurants do not need much explaining: the guest book speaks for them. The Integra Traditional Restaurant has held a special place in Banja Luka from day one. It does not win people over with a loud entrance but with plates that smell of the hearth, a setting that takes you back to the family table, and staff who know what real hospitality means.

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Tradition on the plate, and celebrations for up to 160 guests

Spit-roasted meat, lamb to a proven recipe, mixed meat platters for two or six, grilled zander, ćevapi in kajmak, BBQ ribs, cicvara and burek: a menu that shows Serbian cooking at its best, refined with wet ageing and sous-vide techniques. From Wednesday to Saturday, “bohemian evenings” with excellent musicians turn dinner into an event. For themed parties, weddings and family feasts the restaurant seats up to 160 guests, in an authentic traditional interior with kilim rugs, wooden details and a summer garden that give every celebration real character.

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Taste & Rate editors’ tip

At the weekend, order the platter for two or for six: a whole rhapsody of specialities on one plate that you will remember the restaurant by. For celebrations, contact the team in advance on +387 (0)65 888 383 to agree a themed menu. And be sure to end the evening with a toast of homemade plum brandy.

5 reasons to visit the Integra Traditional Restaurant

• A unique traditional setting: kilims, warm wooden details and an atmosphere that recalls the hearth of the oldest family members.
• Spit roasts and grilled meat that guests have named the best in town.
• A kitchen that uses wet ageing and sous vide: tradition improved by modern craft.
• Tamburica players and homemade rakija: evenings that turn into memories.
• Room for up to 160 guests for themed celebrations, welcoming every occasion with the same warmth.